Vegan Oyster Mushroom Soup

Name: Vegan Oyster Mushroom Soup
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 4 oz yellow onions; 4 oz carrots; 3 oz celery; 2 oz parsnips; 2 garlic cloves; 1 oz oil; 23 oz water; 16 - 17 ½ oz fresh oyster mushrooms; 2 dried bay leaves; 3 allspice berries; 1 tsp sweet paprika; ½ tsp hot paprika; ¼ tsp ground white pepper; ¼ tsp dried ground ginger; ¼ tsp ground nutmeg; 1 tsp salt; ½ oz tomato paste; 2 tsp dried marjoram