Persian Frittata (Kuku Sabzi)

Persian Frittata (Kuku Sabzi)

4.0 8 评分

准备工作 10 分钟

总数 50 分钟

6 portions

食材

halved walnuts
80 g
garlic cloves
2
edible rose petals plus extra for garnishing
2 tsp
1 pinch saffron threads
olive oil plus extra for greasing
30 g
fresh coriander leaf plus extra for garnishing
10 g
fresh parsley leaves
10 g
spring onions trimmed, cut in 3 pieces
50 g
medium eggs
8
fine sea salt
½ tsp
ground black pepper
¼ tsp

难易度

初级

营养价值每 1 portion

蛋白质 12.2 g

热量 1048 kJ / 253 kcal

脂肪 21.8 g

碳水化合物 1.4 g

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Middle Eastern 8 道食谱
英国和爱尔兰

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