Persian Dill and Lima Bean Rice with Pomegranate

Persian Dill and Lima Bean Rice with Pomegranate

4.0 2 评分

准备工作 15 分钟

总数 40 分钟

6 portions

食材

fresh dill leaves only
10 g
water
1000 g
fine sea salt
1 tsp
basmati rice
350 g
frozen green baby lima beans
400 g
saffron threads
1 tsp
oil
30 g
feta cheese crumbled
200 g
pomegranate seeds
50 g

难易度

初级

营养价值每 1 portion

蛋白质 13 g

热量 1656 kJ / 395 kcal

脂肪 14 g

膳食纤维 4 g

碳水化合物 53 g

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还收录在

persian vegetarian 10 道食谱
英国和爱尔兰

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