Moules sauce Alfredo

Moules sauce Alfredo

4.8 189 ratings
Prep. 20 min
Total 45 min
2 portions

Ingredients

  • de parmesan en cubes (1 cm)
    75 g
  • d'ail pelées et fendues en 2
    8 gousses
  • d'huile d'olive
    30 g
  • de crème liquide entière
    150 g
  • d'eau
    500 g
  • de moules, brossées et nettoyées
    1500 g
  • de persil frais effeuillé
    20 g
  • poivre moulu

Difficulty

easy


Nutrition per 1 portion

Protein 58 g
Calories 2342 kJ / 560 kcal
Fat 56 g
Carbohydrates 20 g

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