Sambal Petai Fried Mee

5.0 3 评分

准备工作 5 分钟

总数 20 分钟

4 portions

食材

shallots
80 g
garlic cloves
3
bird's eye chilli (chilli padi) (可选的)
1 - 3
cooking oil
50 g
dried chilli paste (cili boh)
60 g
water
150 g
yellow noodles room temperature
400 g
oyster sauce
1 tbsp
chicken stock powder homemade or store-bought
1 tsp
salt adjust to taste
1 tsp
raw medium sized prawns deveined and deshelled
150 g
stink beans (petai) peeled, cleaned, cut in halves
35 g
sweet soy sauce
30 g
egg lightly beaten
1
coriander leaves chopped
15 g
15 g spring onions, chopped

难易度

初级

营养价值每 1 portion

钠 1945.2 mg

蛋白质 26.6 g

热量 2644.3 kJ / 632 kcal

脂肪 20.6 g

膳食纤维 5.1 g

饱和脂肪 4.2 g

碳水化合物 85.2 g

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还收录在

Rasa Merdeka 18 道食谱
国际

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