Boulangère potatoes

Boulangère potatoes

4.0 30 评分

准备工作 10 分钟

总数 1小时 40 分钟

10 portions

食材

water
400 g
Vegetable stock paste (see Tip)
40 g
Royal Blue potatoes peeled and cut into pieces that fit through feeder tube
1200 g
brown onions cut into halves
2
Parmesan cheese cut into pieces (3 cm)
50 g
unsalted butter cut in small pieces
2 tbsp
fresh sage leaves only
20
fresh thyme leaves only
2 sprigs
sea salt to season
ground black pepper to season

难易度

初级

营养价值每 1 portion

钠 79.8 mg

蛋白质 4.7 g

热量 623 kJ / 148.9 kcal

脂肪 4 g

膳食纤维 3.9 g

饱和脂肪 2.4 g

碳水化合物 24.8 g

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Potatoes 16 道食谱
澳大利亚和新西兰

Thermomix® Everyday Winter 2024 72 道食谱
澳大利亚和新西兰

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