设备与配件
Itek Tim (Salted Vegetable Duck Soup)
准备工作 10 分钟
总数 2小时 30 分钟
7 portions
食材
-
dried tamarind pieces (asam keping)4
-
galangal cut in slices15 g
-
black peppercorns1 tsp
-
garlic cloves with skin2
-
whole nutmeg1
-
duck (approx. ½ duck), without skin, with bones, cut in pieces (4 cm)900 g
-
water2450 g
-
fresh ginger cut in slices10 g
-
salted vegetable (hum choi) leaves separated, washed, drained and cut in pieces (4 cm)150 g
-
dried shiitake mushrooms soaked to soften, stems removed5
-
brandy (可选的)1 tbsp
-
salt adjust to taste1 tsp
难易度
初级
营养价值 每 1 portion
钠
417 mg
蛋白质
22 g
热量
748 kJ /
179 kcal
脂肪
7 g
膳食纤维
1 g
饱和脂肪
3 g
碳水化合物
6 g
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