Steaks with Mushroom Risotto

Steaks with Mushroom Risotto

3.5 2 评分

准备工作 20 分钟

总数 40 分钟

2 portion

食材

sirloin steak or Rib-eye
2
olive oil to spray
Parmesan cheese cut into pieces (3 cm)
30 g
shallot
30 g
butter, unsalted divided
2 tbsp
fresh brown mushrooms
140 g
extra virgin olive oil
15 g
risotto rice, any type (e.g. Carnaroli, Arborio) 14-15 minutes cooking time
155 g
white wine, dry
30 g
water
410 g
stock cube (for 0.5 l) meat or vegetable
15 g
½ heaped tsp stock paste, meat or vegetable
salt
½ tsp

难易度

初级

营养价值每 1 portion

钠 989.4 mg

蛋白质 80.6 g

热量 5333.4 kJ / 1274.7 kcal

脂肪 72.1 g

膳食纤维 0.9 g

饱和脂肪 30.8 g

碳水化合物 68.2 g

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