
难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Chicken
- 750 g chicken thighs, boneless and skinless, cut in pieces (3-4 cm)
- 3 garlic cloves
- 1 tsp smoked paprika
- 1 tsp cayenne pepper
- ½ tsp ground cumin
- ½ tsp ground turmeric
- ½ tsp ground cinnamon
- 1 lemon, finely grated zest and juice
- 2 tsp fine sea salt
- 1 tsp olive oil
- 100 g plain yoghurt
Chilli Sauce
- 200 g white cabbage, cut in pieces (5 cm)
- 4 garlic cloves
- 120 g red onion, quartered
- 80 g plum tomato
- 120 g red pepper, cut in pieces (3 cm)
- 2 fresh red chillies, halved, deseeded if desired
- 1 tsp dried chilli flakes
- 2 Tbsp tomato purée (concentrated)
- 1 Tbsp white wine vinegar
- 1 Tbsp caster sugar
- 1 tsp fine sea salt
Moroccan Houmous
- 1 garlic clove
- 240 g tinned chickpeas, rinsed, drained (1 x 400 g tin)
- 15 g water
- 15 g lemon juice
- 35 g extra virgin olive oil
- 20 g sesame seeds, toasted
- ½ tsp fine sea salt
- ½ tsp ground cumin
- ½ tsp ground coriander
- ½ tsp smoked paprika
Finalisation
- 4 flatbreads, toasted
- ½ cucumber, peeled, deseeded, diced (1 cm)
- 2 plum tomatoes, deseeded, diced (1 cm)
- ½ red onion, thinly sliced
- 营养价值
- 每 1 portion
- 热量
- 2622.5 kJ / 628 kcal
- 蛋白质
- 45.5 g
- 碳水化合物
- 29.8 g
- 脂肪
- 33.2 g
- 饱和脂肪
- 7.3 g
- 膳食纤维
- 10.3 g
- 钠
- 1827 mg
替代食谱
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Bibimbap (Beef Rice Bowl)
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Beef Teriyaki with Rice
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Chicken Korma
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Cashew Chicken
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Roast Chicken with Vegetables
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Chicken Étouffée
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Toad in the Hole
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Coronation Chicken
30 分钟