难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Red Cabbage
- 60 g dried prunes, pitted
- 75 g raisins
- 800 g red cabbage, cut in pieces (3-4 cm)
-
50
g goose fat
或 lard - 1 ½ Tbsp caster sugar
- 1 ½ tsp fine sea salt
- 6 cloves
- 500 g red wine
Roulade Filling
- 250 g onions, quartered
- 300 g smoked ham, cooked, cut in pieces (see tip)
- 100 g smoked bacon, cut in pieces
- 40 g Dijon mustard
- 150 g pickled gherkins
- 1 tsp ground black pepper
Sauce
- 60 g onion, quartered
- 100 g fresh button mushrooms
- 20 g unsalted butter, diced
- 180 g mixed vegetables (e.g. carrots, celeriac, leeks), cut in pieces (3 cm)
- 30 g Dijon mustard
- 30 g tomato purée
- 50 g water
- 250 g red wine
-
2 - 2 ½
beef stock cubes (each for 0.5 l), crumbled, to taste
或 2 - 2 ½ heaped tsp beef stock paste, homemade, to taste
Roulade
- 60 g sunflower oil
- 2 Tbsp sweet paprika
- 1700 g beef topside (cut in 10 thin slices, each slice approx. 25 cm x 12 cm)
- 30 g plain flour
- 100 g sour cream
- 1 - 2 Tbsp red wine vinegar, to taste
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- 营养价值
- 每 1 portion
- 热量
- 2401 kJ / 573 kcal
- 蛋白质
- 47 g
- 碳水化合物
- 19 g
- 脂肪
- 29 g
- 饱和脂肪
- 10 g
- 膳食纤维
- 4.3 g
- 钠
- 1746 mg
替代食谱
显示所有Beef Meatballs (Soutzoukakia) with Tomato Rice
1小时
Pork Belly, Steamed Broccoli and Sesame Rice
1小时
Green Curry Chicken
55 分钟
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1小时 10 分钟
Bulgogi (Pan-fried Marinated Beef)
1小时 20 分钟
Honeyed Chicken
25 分钟
Coronation Chicken
30 分钟
Lamb Curry with Peppers - Bhoona Gosht
1小时 15 分钟
Char Siu Bao Buns with Pickled Carrots
4小时
Lamb Meatballs with Couscous and Mint Yoghurt
40 分钟
Greek Style Pork Stew
30 分钟
Chicken Korma
40 分钟