难易度
大部分食谱的难易度都是初级，如果需要花费更多时间和烹饪技巧的，难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间：如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 40 g vegetable oil
- 100 g onions, cut in halves, sliced (5 mm)
- 500 g chicken breast, cut in pieces (2 cm)
- 400 g mixed peppers, cut in pieces (2 cm)
- 200 g water, plus extra for cooking rice
- 200 g tomatoes, cut in pieces
- 1 tsp paprika, hot
- ½ tsp paprika, sweet
- 1 tsp basil, dried
- 1 tsp oregano, dried
- 1 tsp salt, plus extra for cooking rice
- ¼ tsp ground pepper
-
1
tsp chicken stock paste
或 1 chicken stock cube (for 0.5 l) -
20
g Turkish red pepper paste, mild (Biber salçası)
或 20 g tomato purée - 250 g rice
- water
- salt
- 20 g cornflour (starch)
- 1 - 2 tbsp water
- 营养价值
- 每 1 portion
- 热量
- 2101 kJ / 502 kcal
- 蛋白质
- 36 g
- 碳水化合物
- 59 g
- 脂肪
- 12 g
- 膳食纤维
- 5.6 g
替代食谱
显示所有
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55 min
Chicken Polpettini with Steamed Rice and Green Beans
40 min
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35 min
Pork Chops with Orange
2 h 25 min
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50 min
Mexican Turkey Chilli
40 min
Florentine Meatballs and Linguine
1 h 10 min
Greek Lamb Meatballs (Keftethes)
40 min
Capsicum chicken and summer squash (Diabetes)
40 min
Daging Goreng Berempah (Stir Fried Spicy Beef)
20 min
Braised Chicken Feet and Abalone
50 min
Spicy Pulled Beef
8 h 10 min