Sautéed Pork with Cider

Sautéed Pork with Cider

4.7 55 评分

准备工作 15 分钟

总数 55 分钟

4 portions

食材

bacon lardons
150 g
olive oil
30 g
shallots halved
35 g
carrots cut in pieces
60 g
pork meat cut in pieces (3 cm)
700 g
wholegrain mustard
50 g
water
100 g
beef stock cube (for 0.5 l) crumbled
1
1 tsp beef stock paste, homemade
fine sea salt or to taste
3 pinches
ground black pepper or to taste
3 pinches
dry cider
200 g
potatoes cut in pieces (4 cm)
550 g
button mushrooms halved
400 g

难易度

初级

营养价值每 1 portion

蛋白质 50.2 g

热量 2436 kJ / 582 kcal

脂肪 30 g

碳水化合物 27.9 g

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Comforting Stews 10 道食谱
英国和爱尔兰

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