设备与配件
Ayam Masak Kicap
准备工作 5 分钟
总数 40 分钟
3 portions
食材
-
chicken cut in pieces600 g
-
turmeric powder1 ½ tsp
-
salt1 ¾ tsp
-
cooking oil plus extra for frying50 g
-
shallots100 g
-
garlic cloves3
-
fresh ginger sliced10 g
-
dried chilli paste (cili boh)25 g
-
cinnamon stick1
-
cloves2
-
star anise2
-
cardamoms2
-
coriander seeds½ tsp
-
sweet soy sauce20 g
-
chilli sauce10 g
-
oyster sauce15 g
-
dark soy sauce20 g
-
water150 g
-
coriander leaves1 sprig
难易度
初级
营养价值 每 1 portion
钠
2444 mg
蛋白质
31 g
热量
2443.2 kJ /
583.9 kcal
脂肪
45.5 g
膳食纤维
3.1 g
饱和脂肪
10.1 g
碳水化合物
14 g
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