设备与配件
Shrimp Cocktail
准备工作 5 分钟
总数 50 分钟
6 portions
食材
Sous-Vide Shrimp
-
large raw shrimp, peeled tail on, deveined24 oz
-
water to fully submerge bags (not higher than max. fill mark)
-
1 tsp ascorbic acid (vitamin C powder)lemon juice (approx. ½ lemon) (see Tip)1 oz
Cocktail Sauce
-
4 oz tomato sauceketchup4 oz
-
chili sauce2 oz
-
prepared horseradish to taste1 oz
-
mayonnaise (可选的) to taste3 oz
-
freshly squeezed lemon juice1 tsp
-
Worcestershire sauce1 tsp
-
hot sauce to taste3 drops
-
capers (可选的) to taste2 tbsp
-
salt1 pinch
-
ice cubes to serve
-
fresh parsley leaves to garnish
-
lemon cut into wedges, to serve1
难易度
初级
营养价值 每 1 portion
钠
1166 mg
蛋白质
16 g
热量
879 kJ /
210 kcal
脂肪
12 g
膳食纤维
1 g
饱和脂肪
2 g
碳水化合物
9 g
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