Rosemary and green peppercorn pork fillet
TM6 TM5 TM31

Rosemary and green peppercorn pork fillet
4.0 (2 评分 )
马上体验

食材

  • 2 pork fillets (approx. 400 g each)
  • 2 garlic cloves
  • 40 g olive oil
  • 20 g honey
  • 1 tsp sea salt
  • 3 tsp dried rosemary
  • 1 tsp green peppercorns
  • 2 dried bay leaf
  • 2 allspice berries
  • 5 g light soy sauce
  • 5 g Worcestershire sauce
  • 500 g water
营养价值
每 1 portion
热量
447.4 kJ / 106.5 kcal
蛋白质
15.5 g
碳水化合物
1.6 g
脂肪
4.2 g
饱和脂肪
0.8 g
膳食纤维
0.4 g
钠
234.6 mg

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