设备与配件
Lamb Spezzatino
准备工作 20 分钟
总数 1小时 45 分钟
4 portions
食材
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fresh rosemary (approx. 10 cm long), leaves only3 sprigs
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fresh thyme leaves only3 sprigs
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fresh sage leaves5
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onions quartered150 g
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garlic cloves2
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olive oil20 g
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middle bacon diced (3 cm)70 g
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lamb neck fillets cut in pieces (2-3 cm)750 g
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fine sea salt¼ tsp
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ground black pepper½ tsp
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carrots cut in pieces (1 cm)2
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celery stalks cut in pieces (1 cm)2
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2 Tbsp vegetable stock paste, homemademeat stock paste homemade2 Tbsp
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tinned chopped tomatoes400 g
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dry white wine200 g
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water100 g
难易度
初级
营养价值 每 1 portion
蛋白质
44 g
热量
2479 kJ /
393 kcal
脂肪
43 g
膳食纤维
4 g
碳水化合物
7 g