设备与配件
Prawn Saganaki with Feta
准备工作 10 分钟
总数 35 分钟
4 portions
食材
-
onions quartered150 g
-
olive oil50 g
-
tinned chopped tomatoes400 g
-
water200 g
-
mint leaves5
-
sugar1 tsp
-
dried oregano2 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
prawns, raw, peeled, deveined deveined24
-
feta cheese diced (2 cm), plus extra crumbled for garnishing200 g
-
fresh flat-leaf parsley roughly chopped leaves only, for garnishing1 sprig
难易度
初级
营养价值 每 1 portion
蛋白质
35 g
热量
1716 kJ /
408 kcal
脂肪
26 g
膳食纤维
3 g
碳水化合物
6 g
您可能还喜欢...
显示所有Salmon and Basmati Rice with Dill Cream Sauce
40 分钟
Salmon and Leek Parcel with New Potatoes
1小时
Lemon Garlic Salmon
2小时 20 分钟
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35 分钟
Mussels in spicy tomato sauce
45 分钟
Scallops with Parsnip Purée and Pancetta Crumbs
30 分钟
Nigerian-style Grilled Fish with Rice and Tomato Salad
45 分钟
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 分钟
Black Spaghetti with Prawns and Parmesan Sauce
45 分钟
Tuna Poke Nachos
30 分钟
Steamed turbot and mixed vegetable parcels
1小时 15 分钟
Coconut Bao with Prawns
1小时 40 分钟