设备与配件
Beef and Vegetable Soup (8-12 months)
准备工作 15 分钟
总数 30 分钟
10 portions
食材
-
butternut squash peeled, cut into pieces (1 in.)6 oz
-
zucchini peeled, cut into pieces (1 in.)4 oz
-
carrots peeled, cut into pieces (1 in.)6 oz
-
peas4 oz
-
beef cubed (1 in.)4 oz
-
water18 oz
难易度
初级
营养价值 每 1 portion
蛋白质
4 g
热量
176 kJ /
42 kcal
脂肪
1 g
膳食纤维
2 g
碳水化合物
6 g
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