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Rice Wine Chicken
TM6 TM5

Rice Wine Chicken
4.7 (20 评分 )
马上体验

食材

  • 40 g sesame oil
  • 100 g fresh ginger, shredded
  • 1200 g kampung chicken, with skin and bone, cut in pieces (3-4 cm)
  • 20 g dried black fungi, soaked to soften, shredded
  • 500 g glutinous rice wine
  • 2 tsp salt
  • 1 tsp lump sugar (可选的)
  • 20 g wolfberries (goji)
营养价值
每 1 portion
热量
2000 kJ / 478 kcal
蛋白质
38 g
碳水化合物
7 g
脂肪
24 g
膳食纤维
3 g

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