设备与配件
Baingan ka bharta
准备工作 30 分钟
总数 1小时 20 分钟
4 portions
食材
-
eggplants (approx. 350 g each)2
-
garlic cloves4
-
fresh coriander leaves and stalks, plus extra leaves for garnishing14 sprigs
-
brown onions cut into halves2
-
piece fresh ginger peeled1 cm
-
fresh long green chilli trimmed and cut into halves1
-
ghee (see Tips)40 g
-
cumin seeds1 tsp
-
tomatoes cut into pieces (1 cm)3
-
ground coriander1 tbsp
-
ground turmeric1 tsp
-
salt to taste¼ - ½ tsp
难易度
初级
营养价值 每 1 portions
钠
301 mg
蛋白质
5 g
热量
691 kJ /
164.5 kcal
脂肪
9.2 g
膳食纤维
8.7 g
饱和脂肪
5.4 g
碳水化合物
11.5 g
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