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Chopsuey (Mixed Vegetables)

Chopsuey (Mixed Vegetables)
No ratings
Prep. 10 min
Total 20 min
6 portions
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Ingredients

  • garlic cloves
    3
  • oil
    10 g
  • chicken breast cut into strips (1 cm)
    50 g
  • broccoli florets
    50 g
  • cauliflower florets
    50 g
  • carrots thinly sliced
    100 g
  • oyster sauce
    40 g
  • water
    50 g
  • ground black pepper
    1 pinch
  • cornflour (starch)
    1 tbsp
  • water
    2 tbsp
  • snow peas
    100 g
  • mix of green and red peppers roughly cut
    100 g
  • red onions quartered
    50 g
  • baby corn, canned cut in half
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 207.5 mg
Protein 3.6 g
Calories 303.5 kJ / 72.5 kcal
Fat 2.8 g
Fibre 1.9 g
Saturated Fat 0.5 g
Carbohydrates 9.2 g

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Also featured in

Filipino-Chinese Traditional Dishes 5 Recipes
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