Skip to main content Search
Tomato pasta with vegetables and feta

Tomato pasta with vegetables and feta
4.3 284 ratings
Prep. 15 min
Total 30 min
8 portions
Sign up for free

Ingredients

  • carrot cut into pieces
    1
  • brown onion cut into halves
    1
  • garlic clove
    1
  • olive oil
    20 g
  • water
    400 g
  • canned diced tomatoes (2 cans)
    800 g
  • tomato paste
    30 g
  • Vegetable stock paste (see Tips)
    2 tsp
  • red capsicum deseeded and cut into thin slices
    1
  • zucchini cut into thin slices (0.5 cm), slices cut into halves
    200 g
  • frozen green peas or fresh green peas
    150 g
  • fresh mushrooms cut into thin strips
    200 g
  • Greek feta cut into cubes (2 cm)
    200 g
  • sea salt
    1 tsp
  • dried oregano
    1 tsp
  • dried thyme
    1 tsp
  • short dried pasta (e.g. penne, conchiglie, fusilli)
    350 g

Difficulty

easy

Nutrition per 1 portions

Sodium 822.3 mg
Protein 11.9 g
Calories 1219.1 kJ / 290.3 kcal
Fat 9.4 g
Fibre 4.9 g
Saturated Fat 4.3 g
Carbohydrates 36.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand
Stack up the savings 126 Recipes
Australia and New Zealand

You might also like...

Show all

Vegetarian sausage rolls

4.8(874)

40 分钟

Vegetarian chilli

4.8(301)

35 分钟

Chickpea shawarma salad bowl

4.8(142)

40 分钟

Potato bake (Thermomix® Cutter, using modes)

4.8(125)

1小时 10 分钟

Warm bulgur salad with orange dressing

4.8(88)

40 分钟

Walnut and spinach pesto

4.8(65)

5 分钟

Spiced paneer parcels

4.8(50)

50 分钟

Vegetable bake (Thermomix® Cutter)

4.8(46)

55 分钟

Ancho chilli bean bowl

4.8(42)

1小时

Basmati rice in Varoma bundt tin

4.8(38)

35 分钟

Warm bulgur salad with orange dressing

4.9(30)

40 分钟

Ratatouille galette (Thermomix® Cutter)

4.9(20)

1小时 40 分钟

 Show all