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Basmati rice in Varoma bundt tin

Basmati rice in Varoma bundt tin
4.8 42 ratings
Prep. 5 min
Total 35 min
4 portions
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Ingredients

  • basmati rice rinsed and drained
    400 g
  • cooking liquid (soups or stock - see Tips)
    900 - 1500 g
  • sea salt to taste
  • water
    400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 14 mg
Protein 7.1 g
Calories 1527.2 kJ / 365 kcal
Fat 0.7 g
Fibre 1.3 g
Saturated Fat 0.2 g
Carbohydrates 80 g

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Complete meals with the Varoma bundt 17 Recipes
Australia and New Zealand

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