Devices & Accessories
Baby-friendly Mackerel Mayo Croquettes
Prep. 20 min
Total 1 h 15 min
20 pieces
Ingredients
-
bread torn in pieces30 g
-
water500 g
-
floury potatoes (e.g. Maris Piper), washed, peeled, cut in pieces (3 cm)400 g
-
smoked mackerel fillets skin removed, flaked, ensuring all bones are removed before use180 g
-
mayonnaise (see tips)1 Tbsp
-
lemon juice1 tsp
-
ground white pepper or to taste2 pinches
Difficulty
easy
Nutrition per 1 piece
Sodium
0.3 mg
Protein
2.6 g
Calories
241 kJ /
58 kcal
Fat
3.2 g
Fibre
0.6 g
Saturated Fat
0.6 g
Carbohydrates
4.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Love at First Bite
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allSalmon and Basmati Rice with Dill Cream Sauce
40 min
Salmon and Leek Parcel with New Potatoes
1 h
Lemon Garlic Salmon
2 h 20 min
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35 min
Mussels in spicy tomato sauce
45 min
Scallops with Parsnip Purée and Pancetta Crumbs
30 min
Nigerian-style Grilled Fish with Rice and Tomato Salad
45 min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 min
Black Spaghetti with Prawns and Parmesan Sauce
45 min
Tuna Poke Nachos
30 min
Steamed turbot and mixed vegetable parcels
1 h 15 min
Coconut Bao with Prawns
1 h 40 min