设备与配件
Tom Yum Paste
准备工作 10 分钟
总数 45 分钟
3 jars
食材
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fresh red chillies cut into halves, deseeded15
-
garlic cloves (see tips)5
-
kaffir lime leaves deveined15
-
fresh ginger cut into slices (0.5 cm)50 g
-
fresh galangal (lengkuas)40 g
-
fresh lemongrass white part only2 stalks
-
shallots150 g
-
raw sugar3 tbsp
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shrimp paste (belacan) (可选的)20 g
-
fresh coriander roots included20 g
-
torch lilies (bunga kantan) buds only2
-
dried chillies deseeded (see tips), soaked to soften15
-
cooking oil50 g
-
fish sauce2 tbsp
-
lime juice50 g
难易度
初级
营养价值 每 1 jar
钠
353 mg
蛋白质
5 g
热量
770 kJ /
184 kcal
脂肪
7 g
膳食纤维
6 g
饱和脂肪
1 g
碳水化合物
30 g