Olive and Mozzarella Farfalle

Olive and Mozzarella Farfalle

2.8 12 评分

准备工作 5 分钟

总数 30 分钟

4 portions

食材

mozzarella cheese drained, cut in pieces
125 g
taggiasca olives pitted, drained
80 g
pitted olives, green or black, as desired, drained
extra virgin olive oil
50 g
water
1200 g
fine sea salt
1 heaped tsp
dried farfalle pasta
320 g

难易度

初级

营养价值每 1 portion

蛋白质 15 g

热量 2025 kJ / 484 kcal

脂肪 23 g

膳食纤维 3 g

碳水化合物 58 g

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Only 5 Ingredients 10 道食谱
英国和爱尔兰

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