Mac and Cheese Fritters

Name: Mac and Cheese Fritters
Prep time: 1 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 32 pieces
Ingredients: 2 oz Gruyère cheese; 2 oz aged white cheddar cheese; 1 oz Parmesan cheese; 35 oz water; 8 oz elbow macaroni; 1 oz unsalted butter; 1 oz all-purpose flour; 9 oz whole milk; ¼ tsp salt; 1 pinch ground black pepper; 1 pinch ground nutmeg; ½ oz panko; 2 ½ oz all-purpose flour; 4 oz panko; 3 large eggs; vegetable oil