设备与配件
Pozole Blanco
准备工作 10 分钟
总数 1小时 40 分钟
8 portions
食材
-
white onion cut into pieces5 oz
-
radishes trimmed, halved5 oz
-
garlic cloves3
-
dried bay leaves2
-
fresh thyme1 sprig
-
fresh marjoram1 sprig
-
water divided43 oz
-
pork loin cubed (1 in.)42 oz
-
salt divided2 tsp
-
hominy (approx. 14.5 oz) drained1 can
-
romaine lettuce chopped8 oz
-
limes cut into wedges, to serve1 - 2
-
dried Mexican oregano2 tsp
-
dried bird's eye chilies to taste
-
corn tostadas to serve
难易度
初级
营养价值 每 1 portion
蛋白质
35 g
热量
1017 kJ /
243 kcal
脂肪
6 g
膳食纤维
3 g
碳水化合物
11 g
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