难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 2 garlic cloves
- 120 g onion, cut into halves
- 1 long red chilli, cut into halves and deseeded if preferred
- 20 g vegetable oil
- 2 tsp ground cumin
- 2 tsp ground coriander
- ½ tsp ground cinnamon
- 1 tsp salt
- ½ tsp ground black pepper
- 400 g canned tomatoes
- 200 g water
- 1 tsp white sugar
- 350 g pumpkin, cut into pieces (3 cm)
- 200 g cauliflower florets
- 1 red capsicum, deseeded and cut into thin slices
- ½ green capsicum, deseeded and cut into thin slices
- 250 g zucchini, cut into slices (1 cm)
- 400 g canned black beans
- 100 g sour cream
- 1 avocado, cut into pieces (1 cm)
- 3 sprigs fresh coriander, leaves only
- 营养价值
- 每 1 portion
- 热量
- 1372.7 kJ / 326.8 kcal
- 蛋白质
- 10.7 g
- 碳水化合物
- 21.8 g
- 脂肪
- 19.5 g
- 饱和脂肪
- 6.5 g
- 膳食纤维
- 12.5 g
- 钠
- 451.7 mg
替代食谱
显示所有Sweet potato lentil pie
50 分钟
Silverbeet quiche with oat and Parmesan crust
1h 15 min
Broccoli and three cheese pasta bake
40 min
Sweet potato frittata with coriander chilli sauce
1小时 35 分钟
Summer dahl
35 分钟
Tempeh bolognaise
30 min
Couscous tahini bowl
30 min
Warm Mediterranean couscous salad
30 min
Quick veggie pasta salad
30 min
Mushroom and ricotta cannelloni (Diabetes)
1h
Crispy Korean tofu
1小时 20 分钟
Creamy broccoli soup with crispy quinoa (Diabetes)
1小时 5 分钟