Skip to main content Search

Folded Herb Bread
No ratings
Prep. 20 min
Total 1 h 10 min
20 portions
Sign up for free

Ingredients

Dough
  • water
    300 g
  • dried yeast
    3 tsp
    45 g fresh yeast, crumbled
  • sugar
    ½ tsp
  • all purpose white flour
    595 g
  • salt
    2 tsp
  • vegetable oil
    45 g
  • all purpose white flour to dust
Herb Butter
  • butter, unsalted room temperature, plus extra, to grease
    115 g
  • garlic clove
    1
  • onion halved
    1
  • parsley leaf, fresh
    3 sprigs
  • basil, fresh leaves only
    3 sprigs
  • salt
    1 tsp

Difficulty

medium

Nutrition per 1 portion

Protein 3.5 g
Calories 740.6 kJ / 177 kcal
Fat 7.3 g
Fibre 1.2 g
Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There is Always Room at Our TABLE 22 Recipes
Canada

You might also like...

Show all

Braided Milk Bread

4.9(183)

2小时 20 分钟

Milk bread

4.8(113)

2小时 20 分钟

Braided Milk Bread

4.9(107)

2小时 20 分钟

Baguettes

4.8(94)

3小时 45 分钟

Chocolate Zucchini Mini Loaves

4.8(52)

1小时 40 分钟

Baguette

4.8(43)

3小时 45 分钟

Cinnamon Rolls

4.8(26)

3小时

Portuguese Bread (Pão de água)

4.9(22)

3小时 45 分钟

Bagels

4.8(18)

1小时 20 分钟

Rustic Bread

4.8(13)

2小时

Newfoundland White Bread and Toutons (Frybread)

5.0(10)

4小时 40 分钟

Flour Tortilla

5.0(9)

1小时

 Show all