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Tornado Potatoes

Tornado Potatoes
5.0 2 ratings
Prep. 30 min
Total 1 h
4 portions
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Ingredients

  • salt
    1 tsp
  • chicken stock powder homemade or store-bought
    1 tsp
  • garlic powder
    2 tsp
  • onion powder
    1 ½ tsp
  • chilli powder
    1 ¾ tbsp
    1 ¾ tbsp cayenne pepper
  • ground black pepper
    1 tsp
  • toasted white sesame seeds
    2 tsp
  • Russet potatoes peeled, cut in pieces that fit through feeder tube
    500 g
  • cooking oil adjust to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 638.8 mg
Protein 3.7 g
Calories 522 kJ / 124.8 kcal
Fat 1.4 g
Fibre 4.6 g
Saturated Fat 0.2 g
Carbohydrates 26.2 g

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