Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
雞肉湯河粉
Prep. 25 min
Total 1 h 10 min
4 人份
Ingredients
-
水3600 克
-
越式河粉 乾燥240 克
-
新鮮綠豆芽150 克
-
香菜 梗和葉分開30 克
-
整粒黑胡椒3 - 4 粒
-
八角1 粒
-
桂皮肉桂棒 (1 小塊)2 克
-
棒棒腿 (約3支)350 克
-
紅蔥頭 去皮，剖半30 克
-
鹽1 ½ 茶匙
-
魚露 依個人口味調整30 - 40 克
-
檸檬 切角，擠汁用1 顆
Difficulty
easy
Nutrition per 1 人份
Sodium
1804.4 mg
Protein
22.4 g
Calories
1713.1 kJ /
409.4 kcal
Fat
10 g
Fibre
5.8 g
Saturated Fat
2.4 g
Carbohydrates
58.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
一起露營趣
10 Recipes
Taiwan, China
Taiwan, China
