Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
鮮蝦韭菜水餃
Prep. 15 min
Total 1 h 30 min
120 個
Ingredients
-
韭菜 切小段(約1公分)130 克
-
韭黃 切小段(約1公分)400 - 500 克
-
鹽1 ¼ 茶匙
-
薑 切塊60 克
-
水90 克
-
豬絞肉600 克
-
蝦仁 切小丁300 克
-
薄鹽醬油45 克
-
香油3 茶匙
-
糖½ 茶匙
-
白胡椒粉¾ 茶匙
-
水餃皮 (約2斤)120 張
Difficulty
easy
Nutrition per 1 個
Sodium
94.2 mg
Protein
1.9 g
Calories
152.2 kJ /
36.4 kcal
Fat
0.9 g
Fibre
0.2 g
Saturated Fat
6.7 g
Carbohydrates
5.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
星級主廚 - 吳宜玲
4 Recipes
Taiwan
Taiwan
