Devices & Accessories
Courgette & Ginger Marmalade
Prep. 10 min
Total 40 min
1000 g
Ingredients
-
lemon thin peelings of zest and juice1
-
fresh root ginger cut in round slices (2 mm)30 g
-
courgettes cut in pieces (5 cm)500 g
-
jam sugar500 g
Difficulty
easy
Nutrition per 100 g
Sodium
6.1 mg
Protein
0.7 g
Calories
863 kJ /
206.3 kcal
Fat
0.2 g
Fibre
0.9 g
Saturated Fat
0 g
Carbohydrates
52.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
PERFECT PRESERVES
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allCaramelised Red Onion Chutney
24 h
Lemon Curd
1 h
Smooth Peanut Butter
5 min
Summer Fruit Crumble with Crème Anglaise
1 h 10 min
Lemon Curd
20 min
Lemon Curd
5 min
Apple sauce
20 min
Crunchy Peanut Butter
5 min
Frozen Mixed Berry Jam
30 min
Blackberry Jam
20 min
Hazelnut, Dark Chocolate and Date Spread
20 min
Cashew Butter
50 min