Lemon Curd

Name: Lemon Curd
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 200 g
Ingredients: 75 g granulated sugar; 1 lemon; 2 large eggs; 50 g unsalted butter

4.8 74 ratings

Prep. 5 min

Total 5 min

200 g

Ingredients

granulated sugar
75 g
lemon thin peelings of skin and juice (approx. 40 g)
1
large eggs
2
unsalted butter diced
50 g

Difficulty

easy

Nutrition per 200 g

Sodium 200.1 mg

Protein 17.8 g

Calories 3574.7 kJ / 854.4 kcal

Fat 53.6 g

Fibre 0.7 g

Saturated Fat 29.9 g

Carbohydrates 79.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Caramelised Red Onion Chutney

4.9(325)

24小时

Lemon Curd

4.8(157)

1小时

Summer Fruit Crumble with Crème Anglaise

4.8(110)

1小时 10 分钟

Lemon Curd

4.9(94)

20 分钟

Smooth Peanut Butter

4.9(88)

5 分钟

Apple sauce

4.9(69)

20 分钟

Blackberry Jam

4.8(60)

20 分钟

Frozen Mixed Berry Jam

4.9(55)

30 分钟

Cashew Butter

5.0(51)

50 分钟

Chocolate Sauce

4.8(48)

10 分钟

Hazelnut, Dark Chocolate and Date Spread

4.9(44)

20 分钟

Apple and Kiwi Jam

4.9(33)

40 分钟

Show all