昆布柴魚高湯

昆布柴魚高湯

4.0 1 rating

Prep. 5 h

Total 25 h

1800 克

Ingredients

昆布用剪刀剪成3公分小段
20 克
水
2000 克
柴魚片
20 克

Difficulty

easy

Nutrition per 1800 克

Sodium 113 mg

Protein 4.5 g

Calories 174.1 kJ / 41.6 kcal

Fat 2.3 g

Fibre 0 g

Saturated Fat 0.5 g

Carbohydrates 1.5 g

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Also featured in

火鍋TIY 10 Recipes
Taiwan, China

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