Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
慢燉可樂豬腳
Prep. 10 min
Total 7 h
4 人份
Ingredients
-
蔥 洗淨3 - 4 枝
-
水 川燙用800 克
-
蔥 打結，去腥用1 把
-
薑 切片，去腥用10 克
-
豬腳 洗淨600 克
-
薑 切片15 克
-
蒜頭5 顆
-
油20 克
-
冰糖20 克
-
醬油40 克
-
可樂250 克
-
水500 克
-
米酒1 大匙
-
鹽 依個人口味調整½ - 1 茶匙
-
滷包1 包
-
新鮮紅辣椒 (optional)1 根
Difficulty
easy
Nutrition per 1 人份
Sodium
642.7 mg
Protein
32.3 g
Calories
2073.4 kJ /
496 kcal
Fat
32.3 g
Fibre
0.3 g
Saturated Fat
137.6 g
Carbohydrates
16.3 g
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Taiwan
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