Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
滷豬腳
Prep. 20 min
Total 1 h 45 min
4 人份
Ingredients
-
油5 克
-
薑 切片15 克
-
蔥 切段30 克
-
蒜頭30 克
-
豬腳 先以熱水川燙去除血水750 克
-
八角2 粒
-
冰糖40 克
-
醬油150 克
-
米酒50 克
-
水500 克
-
五香粉¼ 茶匙
-
白胡椒粉½ 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
42.6 g
Calories
2493.8 kJ /
596.6 kcal
Fat
35.6 g
Fibre
2.3 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
幸福便當菜
61 Recipes
Taiwan
Taiwan
廚藝大神
10 Recipes
Taiwan
Taiwan
