Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
全酒紅麴豬肉飯
Prep. 10 min
Total 3 h 30 min
4 人份
Ingredients
-
長糯米 洗淨瀝乾200 克
-
米酒250 克
-
米酒3 大匙
-
紅麴3 大匙
-
老薑 洗淨，切塊80 克
-
黑麻油30 克
-
豬肉絲 (約2公分x1公分 )150 克
-
水700 克
Difficulty
easy
Nutrition per 1 人份
Sodium
462.2 mg
Protein
12.9 g
Calories
1361.9 kJ /
325.8 kcal
Fat
9.5 g
Fibre
1 g
Saturated Fat
21.9 g
Carbohydrates
43.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
吃出美顏肌
10 Recipes
Taiwan, China
Taiwan, China
