Devices & Accessories
Curried Pea, Potato and Broccoli Purée
Prep. 5 min
Total 25 min
140 g
Ingredients
-
water500 g
-
potato washed, peeled, cut in pieces (3 cm)30 g
-
broccoli florets washed40 g
-
frozen peas defrosted20 g
-
formula milkbreast milk50 g
-
curry powder mild (see tip)¼ tsp
Difficulty
easy
Nutrition per 60 g
Sodium
18.2 mg
Protein
1.5 g
Calories
156.9 kJ /
37.5 kcal
Fat
1.1 g
Fibre
0.9 g
Saturated Fat
0.5 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Love at First Bite
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allApple, Date and Banana Porridge
10 分钟
Salt-free Vegetable Stock Paste
50 分钟
Trio of Sweet Root Vegetable Purée
20 分钟
Courgette Purée - from 6 months
15 分钟
Beef and Carrots - from 8 months
25 分钟
Pear, Apple and Sweet Potato Purée
30 分钟
Peach and Banana Purée
20 分钟
Salt-free Chicken Stock Paste
50 分钟
Prune Purée - from 6 months
5 分钟
Fruit Purée
10 分钟
Steamed Sprouts and Cauliflower
20 分钟
Steamed Carrots and Parsnip Batons
25 分钟