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Cauliflower Rice

Cauliflower Rice
4.6 170 rating
Prep. 5 min
Total 10 min
4 portions
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Ingredients

  • cauliflower cut in florets (3 cm), stalks removed
    450 g
  • water
    500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 38.8 mg
Protein 2.2 g
Calories 117.7 kJ / 28.1 kcal
Fat 0.4 g
Fibre 2.3 g
Saturated Fat 0.1 g
Carbohydrates 5.6 g

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