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Garlic mushrooms

Garlic mushrooms
4.8 114 ratings
Prep. 5 min
Total 20 min
400 g
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Ingredients

  • garlic cloves
    4
  • parsley fresh (only the leaves)
    10 sprigs
  • button mushrooms cut in half or quarters
    400 g
    400 g oyster mushrooms, fresh, chopped
  • chilli, dried (optional)
    1
  • extra virgin olive oil
    50 g
  • salt
    ½ tsp
  • black pepper, ground
    2 pinches

Difficulty

easy

Nutrition per 400 g

Protein 15.3 g
Calories 2387 kJ / 571 kcal
Fat 52.6 g
Carbohydrates 9 g

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Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

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