Devices & Accessories
Thermomix® Ramekin Dumplings with Parmesan Tomato Filling
Prep. 20 min
Total 1 h
6 pieces
Ingredients
-
slightly stale bread rolls sliced (1 cm)220 g
-
Parmesan cheese cut in pieces (2 cm)60 g
-
sun-dried tomatoes in oil drained50 g
-
onions quartered80 g
-
dried herbes de Provence½ tsp
-
unsalted butter diced, plus extra for greasing20 g
-
milk150 g
-
medium eggs2
-
ground nutmeg2 pinch
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
water500 g
Difficulty
medium
Nutrition per 1 piece
Protein
10 g
Calories
1028 kJ /
246 kcal
Fat
12 g
Fibre
2 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steaming
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allRoast Potatoes with Rosemary and Garlic
1 h 10 min
Minted Mushy Peas with Crème Fraîche
20 min
Cumin Rice
25 min
Steamed Corn on the Cob
25 min
Colourful Quinoa Salad
40 min
Rosemary Mashed Root Vegetables
45 min
Crispy Smashed Jersey Royals with Salsa Verde
1 h 15 min
Cumberland Sausage and Apple Stuffing Loaf
1 h 20 min
Chestnut and Cranberry Stuffing
1 h 55 min
Broccoli and Cauliflower Salad (Surówka brokułowo-kalafiorowa)
5 min
Egg and Onion
25 min
Green Bean Bundles, Potatoes and Thyme Butter
50 min