Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cumberland Sausage and Apple Stuffing Loaf
Prep. 15 min
Total 1 h 20 min
8 portions
Ingredients
-
streaky bacon rindless (see tip)10 slices
-
sliced white bread torn in pieces85 g
-
fresh sage leaves10 g
-
fresh parsley leaves5 g
-
celery cut in pieces (3 cm)35 g
-
onions quartered100 g
-
olive oil10 g
-
Bramley cooking apple peeled, cored, cut in eighths (approx. 130 g)1
-
sausages Cumberland, skins removed, broken in pieces800 g
-
large egg1
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1116 mg
Protein
20 g
Calories
1603 kJ /
386 kcal
Fat
29 g
Saturated Fat
11 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Roast Potatoes with Rosemary and Garlic
1 h 10 min
Minted Mushy Peas with Crème Fraîche
20 min
Cumin Rice
25 min
Steamed Corn on the Cob
25 min
Colourful Quinoa Salad
40 min
Rosemary Mashed Root Vegetables
45 min
Crispy Smashed Jersey Royals with Salsa Verde
1 h 15 min
Chestnut and Cranberry Stuffing
1 h 55 min
Broccoli and Cauliflower Salad (Surówka brokułowo-kalafiorowa)
5 min
Egg and Onion
25 min
Green Bean Bundles, Potatoes and Thyme Butter
50 min
Pancetta-Wrapped Apricot Stuffing Roll (Australia)
1 h