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Coleslaw with Thermomix® Cutter

Coleslaw with Thermomix® Cutter
4.8 79 ratings
Prep. 10 min
Total 10 min
4 portions
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Ingredients

  • white cabbage thickest part of core removed, cut in wedges that fit in feeder
    200 g
  • red onion (optional) quartered (approx. ¼ onion)
    30 g
  • carrots peeled
    150 g
  • green apple cored, cut in wedges that fit in feeder
    100 g
  • ground black pepper or to taste
    2 pinches
  • mayonnaise or to taste
    4 Tbsp
  • fine sea salt or to taste
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 413.8 mg
Protein 1.1 g
Calories 609.3 kJ / 145.6 kcal
Fat 11.5 g
Fibre 3 g
Saturated Fat 1.6 g
Carbohydrates 10 g

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Also featured in

Summer Table 7 Recipes
UK and Ireland
Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

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