Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
咖哩蔬菜燉豬肉
Prep. 30 min
Total 1 h 15 min
4 人份
Ingredients
-
蘑菇 (整顆)250 克
-
橄欖油15 克
-
蒜頭50 克
-
洋蔥 切塊(約2公分)100 克
-
黑胡椒粉½ 茶匙
-
紅辣椒粉½ 茶匙
-
咖哩粉½ 茶匙
-
鹽1 茶匙
-
百里香1 茶匙
-
乾燥奧勒岡1 ½ 茶匙
-
豬腰肉 切塊(約2.5公分)450 克
-
紅蘿蔔 去皮，切塊(約2公分)150 克
-
水200 克
-
白花椰菜 切大朵(約3公分)150 克
Difficulty
easy
Nutrition per 1 人份
Protein
28 g
Calories
1057.4 kJ /
252.8 kcal
Fat
10.3 g
Fibre
4 g
Carbohydrates
13.9 g
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Taiwan, China
Taiwan, China
