Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
金平炒牛蒡
Prep. 15 min
Total 30 min
4 人份
Ingredients
-
蒜頭10 克
-
香油20 克
-
新鮮紅辣椒 切斜片5 克
-
牛蒡 (約1條)，去皮，切絲200 克
-
紅蘿蔔 去皮，切絲30 克
-
日式醬油10 克
-
清酒10 克
-
糖5 克
-
白芝麻½ 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
1.7 g
Calories
438.6 kJ /
104.9 kcal
Fat
6 g
Fibre
2.9 g
Carbohydrates
12.5 g
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