花椰菜濃湯

花椰菜濃湯

4.0 13 rating

Prep. 5 min

Total 25 min

2 人份

Ingredients

油
10 克
洋蔥切塊
30 克
綠色花椰菜
100 克
蘋果去皮、切塊
30 克
水
250 克
鹽
½ 茶匙
黑胡椒粉少許，依個人喜好調整

Difficulty

easy

Nutrition per 1 人份

Protein 2 g

Calories 290 kJ / 70 kcal

Fat 5 g

Fibre 2 g

Carbohydrates 6 g

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Also featured in

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Taiwan, China

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