Devices & Accessories
Grissini with Parmesan and Herbs
Prep. 20 min
Total 5 h 10 min
6 portions
Ingredients
-
Parmesan cheese cut in pieces (2 cm)20 g
-
ground cayenne pepper1 pinch
-
fresh rosemary leaves½ tsp
-
fresh thyme leaves½ tsp
-
garlic powder½ tsp
-
dried oregano1 tsp
-
bay leaf1
-
water240 g
-
1 ½ tsp dried yeastfresh yeast15 g
-
olive oil for greasing and sprinkling
-
strong white bread flour350 g
-
fine sea salt plus extra for sprinkling1 tsp
-
semolina for sprinkling
Difficulty
medium
Nutrition per 1 portion
Protein
6 g
Calories
1041 kJ /
249 kcal
Fat
5 g
Carbohydrates
44 g
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UK and Ireland
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