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Patatas Bravas with Chorizo

Patatas Bravas with Chorizo
4.4 60 ratings
Prep. 15 min
Total 1 h 20 min
10 portions
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Ingredients

  • red onions
    60 g
  • olive oil
    1 Tbsp
  • garlic cloves
    2
  • fresh red chilli deseeded if preferred and halved
    ½ - 1
  • tinned chopped tomatoes
    400 g
  • ground cayenne pepper
    1 pinch
  • smoked paprika
    1 pinch
  • fine sea salt to taste
    ¼ - ½ tsp
  • potatoes small, peeled and cut in pieces (2-3 cm)
    800 - 850 g
  • chorizo thinly sliced
    500 g

Difficulty

easy

Nutrition per 1 portion

Protein 11 g
Calories 828 kJ / 197 kcal
Fat 10.5 g
Fibre 2.9 g
Carbohydrates 13 g

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